White, Green and Red Kratom

Strains of Kratom

How many different strains of kratom powder have you come across? Have you ever wondered just how many types of kratom are out there? It might seem like there are hundreds – with names like Maeng Da, Bali, Borneo, Super Green, Elephant, and the list goes on.

Not to burst your bubble, but the truth is much simpler: nearly all kratom on the market falls into three core vein types – White, Green, and Red. These names refer to the color of the leaf’s veins at the time of harvest and are widely used to categorize the different characteristics associated with each type.

So Why Are There So Many Kratom Names?

The abundance of kratom names largely comes down to vendor practices, regional marketing, and blending techniques:

• One vendor might label their green kratom from Farmer A as “Super Green” while another calls the same type “Green Dragon” because it comes from Farmer B.
• Some suppliers mix two batches – like a red and a white – and give it a unique name to make it stand out.
• Others use regional names like “Bali” or “Borneo,” which may suggest where the kratom was harvested, but often it’s just branding. Sometimes, the name has little or no connection to the actual origin of the leaves.

Common Myths About Kratom Strains

Over the years, we’ve heard all sorts of theories:

• “Red strains come from a specific region.”
• “White vein trees grow in full sun and get more water.”
• “Green strains are always wild-harvested.”

While these ideas may sound plausible, they’re often not based on verified facts. In reality, the post-harvest processing methods (such as drying times, fermentation, and blending) play a significant role in how the final product is categorized and named.

The Core Truth Behind Kratom Strains

So next time you’re browsing through kratom products and see names like “Super White Elephant” or “Green Malay Supreme,” remember this: it’s still one of the three primary vein types – just with a bit of extra branding on top.

That doesn’t mean those names are meaningless. On the contrary, they can give helpful clues about how the kratom was processed, what the vendor’s sourcing looks like, or even subtle differences in texture and aroma. But when it comes down to it, you’re almost always working with red, green, or white.

Looking for Premium-Grade Kratom?

At EUKratom, we’re transparent about our sourcing, vein types, and processing methods. Whether you prefer Wild Green Borneo, Green Maeng Da, a classic red, or something in between – we’re here to offer clarity and consistency in a market that can often feel confusing.